Line Cook in Peruvian Bar

Hourly wage

$14 USD

Location

Florida / Greater Orlando Area

Duration

12 Months

Company description

This restaurant is culinary haven that celebrates the vibrant and exquisite flavors of Peruvian cuisine. Founded by a passionate and skilled Peruvian chef, this restaurant takes pride in offering a unique dining experience that combines tradition, creativity, and exceptional service.

Job description

Join our team as a Line Cook at our vibrant Peruvian restaurant! Bring the authentic flavors of Peru to life, preparing and cooking traditional dishes with precision. Work closely with our kitchen team, maintain high food quality standards, and contribute to exceptional dining experiences. Passion for Peruvian cuisine and ability to thrive in a fast-paced environment required. Join us on this exciting culinary journey!

Requisites to apply:

Trainee Program

Related experience required between 5 and 10 years for those who do not have a culinary school certificate
At least one year of experience (max 10 years) after completion of culinary studies
Intermediate level of English.
Professional or technical degree.
Valid passport.

Intern

Projected budget*

Projected montly income:

$2.520

Projected cost for housing and transportation:

$900

Projected cost for taxes:

$380

Projected Compensation

PER MONTH:

$2.520

PER YEAR:

$30.240

*Disclaimer: The projected budget provided is an estimate for informational purposes only | Meals will be provided by the employer during working hours | The first months rent for accommodation must be paid in advance (USD 700, estimate) | This budget does not include flights to arrive in and depart from the USA (USD-400-700 estimate), Taxes, and other expenses that may vary based on individual lifestyle choices.

Costs for the applicant (one time only)

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